THE TASTEBUDS HAVE SPOKEN
"WOW. The lemongrass is so aromatic! It's so delicious I can eat it straight from the bottle or drizzle it on a salad."
— Debbie
Key ingredients
Fresh Lemongrass
Flavor Notes:
Aromatic, citrus, clean & crisp, invigorating
Benefits:
A source of antioxidants, including: phenolic acids, tannins, and flavonoids 1. These compounds can help fight inflammation and free radical damage
Tamari
Flavor Notes:
Rich, savory, smooth, balanced flavor
Benefits:
Vegan, gluten-free, contains higher protein and antioxidants
Onion
Flavor Notes:
Sweet umami
Benefits:
Contain flavonoids, antioxidants, phytochemicals, and prebiotics like inulin and fructooligosaccharides
We don't do shortcuts. Only bowlcuts.
Flavor is fun, but we take the "getting there" pretty serious. We hold ourselves to high standards — from the ingredients we source, to the formulas we create, to the people we work with. It's the only way to do right by our parents.