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Bowlcut

Classic Stir Fry Sauce

Classic Stir Fry Sauce

$9.99 USD
$9.99 USD

Bold, full-bodied flavor — the “red wine” of our collection. Inspired by centuries of culinary craftsmanship; adapted from an archival recipe of Chef Ung’s. Smooth and savory umami, blended with secret spices & fresh-sourced aromatics. An instant comfort meal favorite.

 

Ingredients

Water, Gluten-Free Tamari (Water, Soybeans, Salt, and Sugar), Tapioca, Garlic, Agave, Vinegar (Rice Vinegar, Water Diluted With Water To 4.2% Acidity), Tomato Paste, Ginger, Sesame oil, Spices, Mushroom Powder.

Pairings

Meats: chicken, beef, pork, fish, & shrimp
Veggies: carrots, green beans, peas, & onions
Cabbages: Napa, cauliflower, & broccoli

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THE TASTEBUDS HAVE SPOKEN

"Restaurant quality. The perfect base for everything!"
—Tim

Key ingredients

Fresh Ginger

Flavor Notes: Citrus notes, peppery, zesty, warm, earthy
Benefits: An antioxidant, anti-inflammatory agent, anti-nausea compound, and anti-cancer agent

Fresh Garlic

Flavor Notes: Mouthwatering garlic notes without any bitterness
Benefits: Contains antibacterial, antioxidant, and anti-inflammatory compounds

Tamari

Flavor Notes: Rich, savory, smooth, balanced flavor
Benefits: Vegan, gluten-free, contains higher protein and antioxidants

Sesame Oil

Flavor Notes: Rich, toasted nutty flavor, sweet
Benefits: Contains anti-inflammatory properties, lignans, tocopherols, phytosterols, natural antioxidants, and bioactive compounds

We don't do shortcuts. Only bowlcuts.

Flavor is fun, but we take the "getting there" pretty serious. We hold ourselves to high standards — from the ingredients we source, to the formulas we create, to the people we work with. It's the only way to do right by our parents.

We promise to always check your boxes (and then some)

We promise to always check your boxes <i>(and then some)</i>
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